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Saturday, September 25, 2010

Best Chocolate Brownies



This is my absolute favorite brownie.  If there is ever a function I go to, this is my go to recipe! You can add walnuts, marshmallows, any ole' thing you crave. I love to eat mine with a big glass of milk.

 Ingredients:
  • 2/3 cup unsalted butter
  • 1 1/2 cups sugar
  • 1/4 cup water
  • 1 teaspoon vanilla extract
  • 3 cups chocolate chips
  • 4 eggs
  • 1 1/2 cup all-purpose flour
  • 1/2 teaspoon baking soda
  • 1/2 teaspoon salt
Melt butter, sugar, and water in a saucepan over medium heat. Remove the saucepan from the heat once the sugar has dissolved and add the vanilla extract and chocolate chips, reserving some of the chips for later. Begin adding the eggs one at a time. Blend in the flour, baking soda, and salt. Pour the mixture into a greased and foil lined 13 by 9-inch baking dish. Bake for 20 to 30 minutes at 350. Remove from the oven and let the brownies rest 5 to 10 minutes before slicing into squares. Enjoy!

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